Definition
A bear paw is a type of sweet pastry, typically made from a laminated dough (like puff pastry or croissant dough), shaped to resemble a bear's paw. It's often filled with almond paste, chocolate, or other sweet fillings and topped with sliced almonds or icing. Think of it as the fancy, animal-shaped pastry 🐻. Unlike simple rolls, it features a distinct shape and often complex fillings. It's perfect for a special treat or a bakery indulgence. It's both visually appealing and delicious.