Definition
A casserole is a type of baked dish, typically made in a deep, wide pan, containing a mixture of ingredients like meat, vegetables, and a sauce. It's comfort food at its finest, often served warm and family-style. Picture it as a potluck staple, easy to prepare and share. Unlike a stir-fry, it's baked rather than cooked on the stovetop. It ensures all the flavors blend together. It's also a great way to use leftovers.