Definition
An "ortolan" is a small European songbird, scientifically known as *Emberiza hortulana*. It's a type of bunting prized in French cuisine, historically eaten whole. Think of it as an expensive and controversial delicacy π½οΈ, often associated with fine dining. Ortolans are migratory birds, spending summers in Europe and winters in Africa. Their capture and consumption have raised ethical concerns due to population decline. Appreciating wildlife involves recognizing the impact of human actions on the planet π.